Smoked Paprika Flavor KMZ---2170055 Smoked Paprika Flavor For Food Flavouring

Herkunftsort CHINA
Markenname Komesz
Zertifizierung HALAL
Modellnummer KMZ-2170055
Dokument Produktbroschüre PDF
Min Bestellmenge 20 kg
Preis negotiable
Verpackung Informationen 5 kg*4 Flasche/Karton
Lieferzeit 2 Wochen
Zahlungsbedingungen L/c, t/t
Versorgungsmaterial-Fähigkeit 100 Tonnen pro Monat

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Produktdetails
Bilden Flüssig Allergene Keiner
Geschmackstyp Bohnenkraut Speicheranweisungen Lagern Sie an einem kühlen, trockenen Ort
Produkttyp Geschmack Verwendung Würzmittel für Fleisch, Gemüse, Suppen, Eintöpfe und Saucen
Zertifizierungen Koscher, Halal Haltbarkeit 2 Jahre
Hervorheben

smoked paprika food flavouring

,

savoury smoked paprika flavor

,

kmz smoked paprika seasoning

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Produkt-Beschreibung
Smoked Paprika Flavor KMZ-2170055
Product Description

Curry Flavor KMZ-2170054 - Curry Flavor For Food Flavouring

Smoked Paprika Flavor KMZ---2170055 Smoked Paprika Flavor For Food Flavouring 0 Smoked Paprika Flavor KMZ---2170055 Smoked Paprika Flavor For Food Flavouring 1 Smoked Paprika Flavor KMZ---2170055 Smoked Paprika Flavor For Food Flavouring 2 Smoked Paprika Flavor KMZ---2170055 Smoked Paprika Flavor For Food Flavouring 3 Smoked Paprika Flavor KMZ---2170055 Smoked Paprika Flavor For Food Flavouring 4
Usage Guidelines
  • 0.25-1.5/1000 in soups or sauces or finished products
  • 0.5-1.5% in seasonings or marinades
Smoked Paprika Flavor KMZ---2170055 Smoked Paprika Flavor For Food Flavouring 5
KOMESZ FLAOURS (SHANGHAI) CO., LTD.
ROOM J180, NO4671, CAOAN ROAD, JIADING DISTRICT, SHANGHAI, P.R.CHINA
TEL: 0086-21-69110763 | FAX: 0086-21-69110764
Product Specification
1. Product Name Smoked Paprika Flavor
2. Model KMZ-2170055
3. Origin China
4. Shelf Life 2 years
5. Expiry Date /
6. Packaging 5kg*4 Jar/Carton
7. Physical Characteristic Liquid Form
8. Storage and Transportation It should be stored in a dry and ventilated warehouse and avoid sundry odors pollution. Sunlight and rain should be prevented during transportation. In condition that the product is sealed, the quality will be kept for three year.
9. Application Food Flavouring
10. Executive Standard for products GB 30616
Heavy Metals
Element Limit (mg/kg)
Lead < 5.0 (2)
Cadmium < 5.0 (4)
Mercury < 5.0 (2)
Arsenic (as As) < 3.0 (4)
Additional Information
11. Suggested Addition Amount 0.05%-0.15%
12. Main Composition Flavouring substances, Natural flavouring substances, Edible Oil.
13. Remarks You have our guarantee that all our products are in accordance with Food Hygiene Law of the People's Republic of China and the raw materials are natural or nearly natural spice without any illegal substance.
Quality Control
Smoked Paprika Flavor KMZ---2170055 Smoked Paprika Flavor For Food Flavouring 6 Smoked Paprika Flavor KMZ---2170055 Smoked Paprika Flavor For Food Flavouring 7

Quality Control Department